Mongolian Beef and Broccoli
Mongolian Beef and Broccoli has been one of my favorite dishes for years but it has always been one of those dishes that I only eat when I go to restaurants. I was craving it the other night when walking through the grocery store and decided I would try to make it on my own- I mean it couldn’t be that hard, could it?! I did some research and mixed some flavors together and this magical recipe came about. This dish was so easy to make- I think I did it in just over 30 minutes, and it was so flavorful. I had leftovers for lunch the next day and could not believe it had not come from a restaurant! If you have meat lovers in your family, I would highly suggest doubling this recipe (even just so you can snack on it during the week!) I poured mine all over brown rice but you could do cauliflower rice or white rice as well. Enjoy!