With my baby due in a little over a month, I am trying to do anything and everything I can to prepare myself for when she comes. One thing I’m doing to prepare is making some make-ahead meals that I can freeze. That way, when I don’t have time to cook or need to grab a quick bite, I don’t have to think much about what I’m going to eat! With that being said, I came up with this recipe for protein packed egg cups. These comforting, southwestern flavored protein
I was asked by Carusele to participate in this campaign, sponsored by Laura’s Lean. Although I have been compensated, all opinions are my own. With the Big Game right around the corner, I wanted to come up with a few new recipes to bring to our annual football gathering. I like to bring a dish that is healthy and hearty and something everyone will enjoy! Sliders were the first thing that came to mind. I love sliders for an appetizer because they are easy to eat, delicious, and everyone always
Chicken and Rice Soup is one of those comfort dishes that brings me right back to my childhood. I used to have Campbells soup for lunch all winter long when I was a kid. Although I haven’t had one of those cans of soup in years, this recipe took me right back. I have to say, this chicken soup is much, much better! The flavors in this soup are elevated by the smokey pancetta and all the different vegetables throughout. I also love this the earthiness the dried herbs give
This holiday season I am sharing one of my favorite holiday recipes but with a twist. I have been making my granddaddy’s stuffing ever since I was a little girl with my grandfather. Unfortunately, he passed away about 12 years ago, but I have continued on the stuffing tradition in his honor. The smells of the cornbread baking and the sausage searing bring me right back to his kitchen. Since my family usually spend the holidays in Mexico nowadays, I don’t always have the opportunity to make granddaddy’s stuffing on
I was asked by Carusele to participate in this campaign, sponsored by Laura’s Lean. Although I have been compensated, all opinions are my own. Picadillo has been one of my favorite dishes to make for a while now. It is such a versatile dish and I am always changing it up! What is Picadillo? It is a traditional Cuban stylebeef recipe simmered with spices, tomatoes, olives and sometimes nuts and raisins. It is like a supe’d up version of taco meat. I have made it to top on nachos, stuff