Mustard and Herb Crusted Salmon
One of my favorite fish to eat is Salmon. I like it prepared all different kinds of ways including raw, smoked, or cooked. I grill salmon a lot, and sometimes it seems to get a little boring, which is why I came up with this recipe. This salmon bursts with flavor and is anything but boring…you would never believe how healthy it is for you! It has such a robust taste and just melts in your mouth when you eat it. It would be great on top of salads or mixed for fish cakes, but I love to eat it on its own. The sauce that I glaze the salmon with is so creamy and flavorful, I like to double the recipe and serve it with the salmon for dipping. This is a great recipe for a crowd or dinner party because it takes less than 30 minutes to prepare and make (no joke) and looks elegant. Everyone at my dinner table was very impressed!