Thanksgiving is just around the corner and I am always looking for new recipes to serve at my holiday dinner to change things up! After many years of serving roasted brussels sprouts, I think I’ve finally discovered the perfect iteration of this dish! My new Shaved Brussels Sprouts Caesar Salad features fresh, thinly sliced sprouts that are tossed with pancetta, breadcrumbs and fresh asiago then drizzled with Marzetti® Tastefully Dressed™ Asiago Caesar with Black Garlic Dressing. The combination of these fresh ingredients mixed with the Asiago Caesar makes for an

Fall is one of my favorite times of the year because of all the delicious vegetables and fruit! I love to go apple picking during the months of September or October and then come up with new recipes using all the apples I’ve picked. This time of year, apples are extra sweet and juicy; I could eat them all day long! At the farmers market last weekend, I found some beautiful kale and butternut squash which was how I came up with this recipe. The combination of the sweet apples,

Having a new baby at home, I barely have any time to go to the grocery store or stock up on house supplies! I am very careful about taking my 6 month old out of the house as we get closer and closer to flu season so I have most things delivered so we can stay safe at home. Walmart+ makes it easy for me to have all my essentials delivered; everything from baby food, to wipes, and diaper cream! They also have a huge organic food section online which

With grilling season in full effect I am constantly thinking of new things to grill outside! Kofta is a middle eastern dish that uses ground lamb, beef or veal combined with fresh herbs and spices to create a super flavorful meatball that you cook on a stick. These meatballs range in shapes and sizes but I like to make them in an elongated football shape. Today I am using Lauras Lean™ ground beef to make these kebabs along with some onion, parsley and a mixture of spices.The kebabs are delicious

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