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Prep Time:
15m
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Cook Time:
25m
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Total Time:
40m
Ingredients
- 2 ripe bananas, smashed with a fork
- ½ cup pumpkin puree
- 2 eggs
- 1 c granulated sugar
- ½ cup light brown sugar
- 1 stick butter, softened
- 1/3 c buttermilk
- 1 tsp. vanilla
- ¼ cup Greek yogurt
- 1 tsp. cinnamon
- 1 tsp. baking soda
- ½ teaspoon salt
- 1 ¾ cup flour
- ½ cup Nutella
- confectioner sugar (optional)
Instructions
- Place the butter in a mixer and add the sugar. Mix until incorporated. One at a time add in the eggs. Once the eggs are all mixed in, add the vanilla, Greek yogurt, pumpkin, buttermilk, and bananas. Scrape down the sides occasionally to make sure all of the ingredients are well incorporated.
- With the mixer on low add the flour, salt, baking soda, and cinnamon. Mix until just combined.
- Fill the batter into a greased muffin pan. Before baking, swirl in 1-2 tablespoons of the Nutella into the center of the batter. Bake for 20 to 25 minutes. Dust with confectioner sugar before serving!
