Mamma Agata’s Bolognese
Recently, while in Ravello for my wedding last September, I attended Mamma Agata’s Cooking School. If you are ever in Ravello, Italy or near Amalfi, I highly recommend taking one
Cauliflower Rice Paella
Paella is a Spanish dish I have always loved but rarely get to eat. Most restaurants don’t serve it and it isn’t really something you think to whip up on
Chilean Sea Bass with Tomatoes and Capers
I cook with salmon almost every week so this week I decided to switch it up and go with a white fish. I wanted to keep the dish simple, but