With the holidays coming up my friend Krystal and I thought it would be fun to come up with a cocktail for our Thursday Holiday Recipe Series! This is a recipe I tried to recreate of one of my favorite drinks that I get at a local French Restaurant. It is such a light and refreshing drink, perfect to serve at any upcoming holiday party! I love that it looks so fancy as well! The recipe only has 4 ingredients and is super simple to make. Cheers! Recipe by Rachel

One of my favorite activities to do this time of year is baking. I love all the flavors of fall and the warm spices that comes with fall and winter recipes. To make baking extra fun, I invite friends over to make it a group gathering where everyone gets to participate, and take home sweet treats! This season fashion blogger, Krystal Schlegel, and I have teamed up to show you our favorite fall and winter recipes each week! She is so talented, and has an eye for photography (among many

With fall starting, I decided to come up with some decadent pumpkin recipes. As most of you know, I love almost everything pumpkin, so what could better than a delicious pumpkin treat that is healthy?? These pumpkin cookies have no sugar in them, so I use honey to get that natural sweetness. They have very little fat (only 2 tablespoons of oil) and consist of rolled oats instead of flour. You could easily swap out the rolled oats for gluten free ones if you would like the make this recipe

Finally fall has arrived! I don’t know about you guys but one of my favorite fall traditions is to stock up on a bunch of hearty and healthy soups to keep in the fridge or freezer for the cold days to come. I think it can be so hard sometimes to come up with balanced and complex soups, but this one really has all my favorite flavors incorporated into it. It is so satisfying and fulfilling, yet composed of all healthy ingredients that will not add to your waistline! A trick I like

Creamed Spinach has always been a favorite side dish of mine ever since I was a kid, and that love for it hasn’t changed one bit, especially with this recipe! This spinach recipe is so flavorful and decadent, you don’t even realize you are eating a vegetable while devouring this dish! The parmesan and gruyere cheeses give the dish such a rich, almost nutty flavor that work so well with the spinach. It’s funny because I love to make this dish for kids and the second I say spinach they say

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